AT MARINE GARDEN RESTAURANT WE SERVE FRESH AND DELICIOUS PLANT-BASED CUISINE
Our specialities include:
Bedouin bread wraps,
Several types of hummus, vegan cheeses, and raw burgers.
Our drinks menu includes:
Fresh seasonal juices
Coffee and almond milk lattes.
Our chefs have all volunteered for Sea Shepherd Conservation Society, the world’s largest ocean-based conservation organisation.We bring something unique to Dahab. We don’t serve any plastics, straws, single-use takeaway trays, or sachets of condiments. We also give free pots of tea in exchange for beach rubbish collected.Our proximity to the ocean encourages people to think about their plastic use. We sell reusable alternatives; metal water bottles (with free refills for one month) bamboo toothbrushes and cloth bags.